Leafy Vegetables
Spinach, cabbage, and lettuce can harbor bacteria and insects due to the dampness.
Seafood
Fish and prawns can spoil quickly in the humid weather, increasing the risk of food poisoning.
Street Food
Items like pani puri, chaat, and samosas from street vendors can be contaminated
Fried Foods
The high humidity can cause fried foods to become stale and soggy quickly.
Cut Fruits
Pre-cut fruits sold in markets or by street vendors can attract flies and bacteria, leading to potential health risks