Summer Superfruit: 5 Incredible Health Perks of Eating Mangoe

Hydration and Electrolyte Balance:

Mangoes are comprised of about 80-85% water, making them a highly hydrating fruit 

Skin Health Improvements 

The fruit's natural moisturizing properties can also keep the skin hydrated and nourished 

Immune System Support 

Mangoes are an excellent source of vitamin C, with one cup providing over 50% of the recommended daily intake 

Digestive Health Benefits 

Mangoes are a good source of dietary fiber, which can help promote healthy digestion and prevent constipation 

Potential Cancer-Fighting Properties 

These compounds may help neutralize free radicals and reduce the risk of certain types of cancer