Summer Superfruit: 5 Incredible Health Perks of Eating Mangoe
Hydration and Electrolyte Balance:
Mangoes are comprised of about 80-85% water, making them a highly hydrating fruit
Skin Health Improvements
The fruit's natural moisturizing properties can also keep the skin hydrated and nourished
Immune System Support
Mangoes are an excellent source of vitamin C, with one cup providing over 50% of the recommended daily intake
Digestive Health Benefits
Mangoes are a good source of dietary fiber, which can help promote healthy digestion and prevent constipation
Potential Cancer-Fighting Properties
These compounds may help neutralize free radicals and reduce the risk of certain types of cancer